Collagen and kiwi chia pudding
Publié le 23-01-2024 et mis à jour le 24-03-2025
Get ready to amaze your senses with this kiwi collagen chia pudding recipe, specially designed for those who want to eat healthily and deliciously.
Chia puddings have long been a favorite among healthy breakfast enthusiasts, thanks to their creamy texture and their ability to be customized with a multitude of delicious ingredients. Adding our Pro-Collagène Minceur is ideal for those looking to work on their silhouette and firmness.
Ingredients
1 cup of almond milk (or other plant-based milk)
1/4 cup of chia seeds
1 tablespoon or 1 stick Pro-Collagen Slimming (kiwi flavor)
A few drops of stevia
1/2 teaspoon vanilla extract
Slices of kiwi
Grated coconut
Preparation
1. In a medium bowl, mix the almond milk, Pro-Collagène Minceur powder, stevia, and vanilla extract until everything is well combined.
2. Add the chia seeds to the bowl and stir well.
3. Let the mixture rest for about 5 minutes, then stir again to prevent lumps from forming.
4. Place the mixture in the refrigerator and let it rest for at least 4 hours or overnight.
5. Before serving, stir the chia pudding again to ensure the chia seeds are well distributed.
6. Serve the chia pudding with fresh kiwi powder and garnish with kiwi slices and grated coconut if desired.
Tip: for an instant dessert, you can whip the pudding for a few minutes which causes the chia seeds to swell.
Focus on the treatment:
A super powerful powder with a delicious kiwi flavor and supported by two clinical studies proving its effect on cellulite, reduction of hip and waist circumference, skin firming, and weight management.
Also discover:
